1. Pour in 500 ml of cold water.
2. Add 2 scoops (≈100 g) to a shaker.
3. Shake for 10 seconds and enjoy.
Adjust water for thickness or add ice for a smoother drink.
Refrigerate for a creamier texture if you prefer.
1. Pour in 500 ml of cold water.
2. Add 2 scoops (≈100 g) to a shaker.
3. Shake for 10 seconds and enjoy.
Adjust water for thickness or add ice for a smoother drink.
Refrigerate for a creamier texture if you prefer.